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Indian Fusion Cooking & American Baking Class

Check out the photos from our recent  Indian Fusion Cooking and American Baking class

Von Opa used his Grandfathers recipe to make a Chicken & Chickpeas Cocodelo

Baking Therapy with Emily designed her recipes especially for this class. She used her Great Grandmother Lola’s Pie Crust recipe to make Pear and Fig Gallettes with Masala Chai Pastry Cream. Every participant got to make their own Gallette and as an extra treat we made Coconut Mango Macaroons.